Sauces
 
 

Vegetarian Lamb Curry (Vegan)

料理方式

Ingredients:Mushrooms, Modified Starch, Soy Protein, Ginger, Galangal, Curry Powder, Lemon Grass, Chestnut, Turmeric, Chilli, Toasted Grated Coconut, Vegetable Oil and Vegan Seasonings

Weight:270g

Expiration Date:30 months

Storage Condition:Normal Temperature Preserve

*Passed the ISO22000:2005 and HACCP International Certification.

 

Nutrition Information

Nutrition Information
(Per 30g)

Calories

       85 cal

Protein

2 g

Total Fat

7.1 g

 Saturated Fat

1 g

 Trans Fat

0 g

Total Carbohydrate

3.4 g

Dietary fiber

2.1 g

Sodium

0.1 mg

Sugar

0.5 g